This post is part of a virtual book tour organized by Goddess Fish Promotions. J. A. Jackson will be awarding a $15 Amazon/BN GC to a randomly drawn winner via rafflecopter during the tour and a Kindle ebook copy of her cookbook to 8 randomly selected winners. Click on the tour banner to see the other stops on the tour.
Treat yourself to an exceptional value! Kindle Price just $2.49! Great New recipes from that Southern Soulful Magnolia Table. Recipes for all your festive occasions! The Holidays are almost here! It’s time for Great Food, Fantastic Family Gatherings with our Best Friends!
Enjoy Southern Cornbread Dressing with your turkey, ham roast, beef, roast beef or vegan New Year’s Good Luck Long Noodle Cajun Pasta this year! Those recipes and more are here! Grab your copy today!
*************From soups, sandwiches, salads, and of course the main course, to cakes, made famous by Mamma and her friends, with recipes Mamma got from Grandmamma.
Here you’ll find recipes for welcoming family and friends into your home whether they cornered you by just dropping by or they were invited. Make all their visits more pleasurable with recipes from the heart. Here you’ll find not just recipes for lunch, brunch, and Feasts from Thanksgiving to New Year’s, but quick easy make-ahead sides and appetizers. It’s that time of the season to cook from the heart with love. Inside you’ll find breakfast favorites, and complete dinner menus, plus taste-tempting decadent desserts that aim to please.
Book is $2.49 on Kindle
Enjoy an Excerpt
It’s Time For Family & Friends!
♥
Come join us, grab a seat, fill a bowl, and take a taste of our scrumptious food. We believe food is our common ground and in flavor do we trust!
Any Season!
♥
There’s an old saying… “Good friends are so very hard to find, and I’m am so grateful that you are mine.” This is for you… All of my friends. Thank you.
*************
Southern Yellow Mustard Potato Salad!
•Prep Time 10 mins
•Total Time 40 mins
Ingredients:
•3 pounds boiled potatoes peeled and cubed
•6 boiled eggs chopped
•1 medium onion minced
•½ cup finely chopped green bell pepper
•½ cup finely chopped celery
•4 medium dill pickles diced
•¾ cup mayonnaise
•1/2 cup yellow mustard
•1/4 Slap Ya Mamma Cajun seasoning (season to taste)
•¼ teaspoon ground black pepper (optional)
Directions:
Combine all Ingredients together and mix until well-combined and creamy. Add more mayonnaise and mustard depending on tastes. Refrigerate! Keep products made with mayonnaise chilled at all times…
About the Author:
J.A. Jackson is the pseudonym for an author, who loves to write deliciously sultry adult romantic, suspenseful, entertaining novels with a unique twist. She lives in an enchanted little house she calls home in the Northern California foothills.
She spent over ten years working in the non-profit sector where she wrote grants, press releases and contributed many stories to their newsletter. She was their Newsletter editor for over ten years. She loves growing roses, a good pot of hot tea, chocolate, magical stories, suspense stories, ghost stories, and reading Jane Austen again and again in her past time.
Please write her at P.O. Box 1494, Clovis, CA 93613
Email Address: jerreecejackson@gmail.com or jerreecejackson@yahoo.com
Buy the book at Amazon.
a Rafflecopter giveaway
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Greetings to the Host & Blog Fans,
Thank You, for hosting my book, Sweet Pepper Cajun Cookbook! Please accept my sincere thank you for your hospitality. Your Blog community’s support and reception is greatly appreciated.
Thanks again for your hospitality.
Sincerely,
Author J. A. Jackson
Thank you for sharing your book with us. I always look forward to finding out about another great read.
Thanks for hosting!
sounds so good!
Congrats on your release. Your book sounds like alot of fun.
Sounds like a great book.